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June 13th, 2012
Written by admin

Chicken Fajitas Taste Great with Coronas!

http://www.dreamstime.com/-image11562105

Ingredients (Serves 4):

• 2 tbsp. olive oil

• 2 – 3 Boneless, Skinless Chicken Breasts, cut into stripes

• 1 Medium Spanish onion, chopped

• 1 Red Pepper, seeded & thinly sliced

• 1 Green Pepper, seeded & thinly sliced

• 8 Tortillas

• 2 cloves garlic, chopped

• 2 chili peppers (optional)

• Salt & Pepper to taste

Condiments

• Shredded Lettuce

• Chopped Tomatoes

• 1 Cup Shredded Cheddar Cheese

• ½ Cup Sour Cream

• ½ Cup Salsa

Directions:

1. Heat Olive Oil in a medium sized skillet and cook chicken over medium – high heat for approximately 5 minutes, or until cooked.

2. Add onions, garlic and chili peppers to pan and sauté for 2 -3 minutes.

3. Add bell peppers and cook until vegetables are golden brown, approximately 4 minutes.

4. Serve with warm tortillas and lettuce, tomatoes, cheese, sour cream and salsa.

5. Enjoy!